2017 Soap Menu, a beginning

Continuing from yesterday’s post, here is the beginning of my 2017 soap menu. This year’s menu will feature some classics like the pink salt spa bar, new versions of last year’s soaps, like Lavender Fields and Mocha Latte, and some new soaps, like the Orange Water & Coconut Cream soap that will come into cure in mid May. I will continue to add the soaps as they come into cure, so to start, here are the soaps that are fully cured and available right now.

Mocha Latte : a vegan coffee soap made with organic fair trade coffee beans from a local roastery. Also featuring organic coconut milk, luxurious cocoa butter, organic fair trade palm oil, organic coconut oil and a conditioning base of olive oil. Unscented but with a rich coffee fragrance.
Pink Himalayan Salt & Pink Grapefruit : an exfoliating spa bar with lotion like lather and a light fresh citrus fragrance from organic pink grapefruit essential oil. Only two heart shapes available!
Lavender Dreams : a gentle, conditioning soap made with a base of olive oil, an addition of creamy cocoa butter and scented with soothing lavender essential oil. Beautiful purple hues made with alkanet root.

 

Soaps that will come into cure over the next three weeks are, so towards the end of April: Unscented Bastille: a 70% olive oil soap made with olive oil, organic coconut oil and organic castor oil. Plain soap at its best.

Honey & Beeswax: a conditioning tallow based soap, with Swedish organic beeswax, Quebec honey and topped with bee pollen. Unscented.

Orange Flower Water & Coconut Cream: a creamy vegan soap made with orange flower water and organic coconut cream, tinted yellow with a tumeric infusion.

Oatmilk & Shea Butter: Conditioning, soothing and silky, this gentle soap is ideal for sensitive skin, people with eczema, children and even babies.

If you are in Montreal, the children’s clothing store Les Petits Monstres also carries the following soaps:

And the wool store La Bobineuse carries these soaps:

 

Thanks for visiting and please feel free to leave me any questions or comments you may have 😀

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